How is it made?

All the soups are made just like I would like them for myself, then I delevoped a way to carefully dehydrate and turn them into powder. I use good quality ingredients from the shops around me. Mostly from Slagerij Toubkal who brings good olive oil from moroccan farms.

How long can they be stored?

As long as no water touches them and the bag stays sealed, they can last 6 months, as I tested. I never had a soup that goes bad.

Can I order big quantities?

Yes, of course, I will just need time to prepare it for you. If it is for your office colleagues or a long trip for example, I can make a tupperware with the powder for example.

Does it have any dairy or meat?

No, the classic bissara is 100% vegan with no meat, milk or eggs. For the Bissara Pro, it may contain milk, cereals, gluten, mustard, sesame seeds because of the soya protein isolate I add.

How did it happen?

As an independent visual artist, I spend most of my time at my studio. As a working place, there's usually no safe kitchen where I can make elaborate dishes. After trying all the instant noodles flavors and microwave dishes I wanted something from home I can have at reach, anytime, so I started experimenting until I developed the good recipe and technique of preservation.

Compared to any ready to eat soup I found at the supermarket, my bissara recipe is more filling, with more fiber and protein and no additives. I am rediscovering this winter soup I used to dislike as a kid, it is actually great and simple.

Where do you deliver?

I can deliver personally in Amsterdam. And big orders of more than 9 portions can be for anywhere in the Netherlands. I can make a good price for you.